
Dinner is Served Pay no attention to the non-Paleo cranberry jelly; it’s my one indulgence and it’s organic!
The aroma of bone broth fills the air and makes me want to make it out of every bone imagined. It’s so simple. My daughter, sister, and niece are asleep and my husband is playing Call of Duty: MW3. I opted not to split-screen with him, choosing rather to surf the net compiling lists of things I want to make with our first batch of bone broth.
We are both rather happy. Satisfied, but not overwhelmed by a turkey induced coma. We’ve spoken in great detail tonight about our new lifestyle. We have never regretted our decision to change our lives and live a primal existence. And while we have not given up all of the comforts of modern day living, we have definitely taken steps in the right direction.
Admittedly, I was a little worried about our Paleo Thanksgiving menu. As carboholics-on-the-wagon, most of our comfort foods relied heavily on breads, pastas, cakes, and pies. The meshing of my Black American Southern heritage and his Italian ancestry is not very Paleo-friendly, but we were both determined to see this through.
I’m glad we did!
Our first Paleo Thanksgiving was a success. We tried new versions of old favorites and by the end of the meal we were both in a state of euphoria.
Filed under: Living Paleo by Kristina Brooke
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